Hovis is a well-established company in the food production industry, primarily known for its bread and bakery products. With a rich history dating back to the late 19th century, Hovis has become a household name in the UK, synonymous with quality and tradition. The company prides itself on using high-quality ingredients and maintaining traditional baking methods to deliver exceptional products to its customers.

In terms of sustainability, Hovis is committed to reducing its environmental impact and promoting sustainable practices across its operations. The company has implemented various initiatives to minimize waste, reduce energy consumption, and source ingredients responsibly. Hovis is actively working towards reducing its carbon footprint and has set ambitious targets to achieve this goal. However, detailed ESG reports or specific sustainability certifications for Hovis are not extensively available in the public domain.

Hovis continues to innovate and adapt to changing consumer preferences, focusing on health and wellness trends. The company is dedicated to providing nutritious options while ensuring that its production processes are environmentally friendly. As part of its sustainability efforts, Hovis is exploring ways to enhance packaging recyclability and reduce plastic usage.